Y’all, you have to try these. They are buttery, garlicky with simple ingredients that you may already have in your pantry. And they only take about 8 – 10 minutes. Easy to make just a few or a big batch(s).

Ingredients:

4 tbsp. butter
1 tsp minced garlic
King’s Hawaiian sweet rolls for however many sandwiches, we usually do 9 at a time
Ham
Whatever kind of sliced cheese you’d like, we like Swiss or Provolone
1 tsp mustard, or Dijon, whatever you have

Steps:

1. Preheat oven to 350 degrees.
2. Melt butter in a microwave safe dish. Add garlic and mustard.
3. Butter or line your pan with aluminum foil. You could use an 8X8 pan like we did, or a cookie sheet. Anything will do, really.
4. Cut rolls in half like a hamburger bun is sliced.
5. Build the sandwiches: we like cheese, ham, cheese, but you could do any combination you wish
6. Spread half of the butter over the open faced sandwiches. Keep the rest for later.
7. Put tops of rolls on sandwiches.
8. Spread rest of the butter over the tops of the sandwiches.
9. Bake for 8-10 minutes, or until rolls are your preferred level of golden/brown.
10. Cut sandwiches with a knife to separate them.
11. Serve and enjoy, duh. These also make great leftovers, though Malcolm doesn’t always love how mushy they get after a day. I, on the other hand, do not mind one bit.

What are some of your favorite painfully easy recipes? I need more ideas!

Thanks for reading.

xMaegan